Spices

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Black Caraway ( Kalonji )

Black Caraway ( Kalonji )

 95 780
also known as Black Seed کلونجی Scientific Name: Nigella Sativa
زیرہ سیاہ کالا زیرہ Scientific Name: Carum Carvi
also known as Bitter Cumin کالی زیری کالی جیری Scientific Name: Centratherum Anthelminticum
Black Pepper ( Kaali Mirch )

Black Pepper ( Kaali Mirch )

 190 1,530
كالی مرچ Scientific Name: Piper Nigrum
Cinnamon ( Dar Chini )

Cinnamon ( Dar Chini )

 51 388
دار چینی Scientific Name: Cinnamomum Verum
Clove ( Long )

Clove ( Long )

 220 1,790

Clove ( Long )

 220 1,790
لونگ Scientific Name: Eugenia Aromatica
Cubeb 1 ( Kabab Cheeni 1 )

Cubeb 1 ( Kabab Cheeni 1 )

 320 2,540
also known as Tailed Pepper, Java Pepper کباب چینی١ Scientific Name: Piper Cubeba
زیرہ سفید سفید زیرہ Scientific Name: Cuminum Cyminum
Dried Ginger ( Sonth, Saunth )

Dried Ginger ( Sonth, Saunth )

 100 860
سونٹھ Scientific Name: Zingiber Officinalis
Fennel Seeds ( Saunf )

Fennel Seeds ( Saunf )

 100 830
سونف Scientific Name: Foeniculum Vulgare
Green Cardamom ( Elaichi )

Green Cardamom ( Elaichi )

 320 2,700
also known as True Cardamom الایچی Scientific Name: Elettaria Cardamomum
Long Pepper ( Filfil Daraz )

Long Pepper ( Filfil Daraz )

 210 1,700
also known as Pipli, Pippali فلفل دراز پیپل پیپلی, مگھان Scientific Name: Piper Longum

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